Electric Butter Churn Machine by Milky Model FJ 55 C

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Delivery Timeframe is 1 to 2 weeks

Note: This will be shipped from Europe and you may be subject to a 15% Tariff Fee and an additional Merchandise Processing Fee amounting to 5%-10% to be paid after receiving the machine. This is imposed by US Customs and subject to change or be removed depending on regulations.

Please email us at [email protected] for a shipping quote to your address.

Introducing the Milky Electric Butter Churn Machine FJ 55 C, a powerhouse in butter-making that combines size, power, and high-quality materials to deliver exceptional performance. This top-of-the-line model, one of the largest and most powerful in the Milky brand, is designed with stainless steel for utmost safety and durability. Ideal for small to medium farms and budding butter-making businesses, the Milky FJ 55 C turns cream into delicious homemade butter in just 20-30 minutes, with an impressive butter output of 35-42%. Equipped with a multitude of user-friendly features including a high-quality motor with a speed regulator, a water layer, a buttermilk outlet, a cold water inlet, and a safety button, this machine ensures a safe, clean, and enjoyable butter-making experience. With a container capacity of 14.5 gallons (55 liters) and a cream load range of 2.6 to 6.6 gallons (10-25 liters), the Milky FJ 55 C is perfectly sized for small-scale operations. Experience the advanced capabilities of the Milky Electric Butter Churn Machine FJ 55 C, a leading choice for small butter-making businesses. Your journey toward efficient and high-quality butter production starts here.

Features

• High-Quality Material: The Milky FJ 55 C is made of high-quality stainless steel, ensuring a safe and durable butter churner that will stand the test of time.

• Ideal for Small to Medium Businesses: With its powerful performance, this electric butter churn is perfect for small and medium farms or small butter-making businesses

• Efficient Butter Making: You can prepare delicious homemade butter in just 20-30 minutes, with a butter output from the cream of 35-42%.

• User-friendly Features: The machine comes with many built-in features including a high-quality motor with a speed regulator, a water layer, a buttermilk outlet, and a cold water inlet.

• Safety Measures: A safety button ensures that you cannot operate the butter churn when the lid is open, guaranteeing your safety and a clean kitchen.

• Large Container Capacity: The Milky FJ 55 C has a container capacity of 14.5 gallons (55 liters), making it one of the biggest butter churns of the brand Milky.

• Cream Load Capacity: The machine can handle a cream load between 2.6 to 6.6 gallons (10-25 liters), making it versatile for different production needs.

• Advanced and Desirable: With all these features and qualities, the Milky FJ 55 C is one of the most advanced and sought-after butter churns for small butter-making businesses on the market.
• Mobility and Ease of Use: The addition of wheels and a tilting mechanism makes it easy to move and operate the churn, adding to the convenience and efficiency of butter production.

If you are looking for a cheaper alternative please take a look at the Hand Crank FJ 10, and Milky FJ 32.

For higher-capacity Butter Churn, try our Milky FJ 100 C.

Butter churn helpful tips:

• Wash the container with cold water before making butter.
• Once you get the cream from your milk, put it in the fridge for 1-3 days for the cream to ripen. 
• The best ripening temperature in the summertime is 5-8 °C or 41-46°F. In wintertime is 8-10 °C or 46-50 °F.
• The best cream temperature before processing is 14-16 °C or 57-61°F.
• If you want to process 50 liters or 13,2 gallons of cream, it’s better to split this volume into two cycles of 25 liters or 6,6 gallons. The butter quality will be higher.

Specifications:

Electric Butter Churn Machine User Manual

Butter Churn Machine Comparison